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WRITTEN BY WEDDING CAKE DESIGNER, PATTY DIFONDI
Wedding Tips, Resources & Editorials


The Wedding Cake Tradition: Why It’s Here to Stay
Lately, I’ve noticed a growing trend of couples opting for modern dessert alternatives in place of the traditional wedding cake. As a wedding cake designer, it saddens me to see such a meaningful tradition being set aside. I completely understand and admire the desire for weddings to feel deeply personal and reflective of each couple’s story—this is, in fact, at the heart of what I do. Each cake I create is designed to be a true reflection of the couple’s style and love story
2 days ago


A Fresh Chapter: Why I Decided to Rebrand My Wedding Cake Business
Change can be both exhilarating and intimidating — especially when it comes to something as personal as your business. Over the past several years, my wedding cake business has grown in ways I could have only dreamed of. My style has evolved, my artistry has deepened, and my vision for what a wedding cake can be has expanded beyond what I once imagined. And with that evolution came a realization: it was time to rebrand. Why I Chose to Rebrand When I first launched my cake bu
Oct 14


Why Baby’s Breath (Gypsophila) Should Not Be Placed on Wedding Cakes
Baby’s Breath on Wedding Cakes: Why It’s Toxic and Unsafe | Sugar Flower Alternatives
Sep 21


5 Creative Ways to Display Your Wedding Cake
Your wedding cake isn’t just dessert — it’s a piece of edible art, a symbol of celebration, and one of the most photographed details of...
Sep 19


The Secrets of a Cake Designer’s Sketchbook: From Concept to Creation
When you see a breathtaking wedding cake — cascading with lifelike sugar flowers, adorned with intricate textures, or finished with a...
Aug 15
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